• Made with high-quality Boletus Edulis, this Kehl-Kronenhof 100% Certified Organic Porcini Mushroom Powder is kosher, non-dairy, vegan, non-ETO, non-GMO, non-irradiated and gluten free.

KEHL KRONENHOF RETURN & REFUND POLICY

Return Policy

Refund Policy

• Earthy and almost woodsy in their essence, porcini mushrooms have a characteristic umami flavor that pairs well with almost any cuisine. The dried powder from the porcini mushroom adds depth of flavor to a variety of dishes, from rich meats to refreshing vegetables and grains.
• Dry porcini mushroom powder is high in fiber (7 grams per serving) and a solid source of iron and protein. High in antioxidants, porcini mushrooms can reduce inflammation and actually prevent or slow down cell damage caused by free radicals.
• Porcini mushroom powder has nearly limitless uses in the kitchen. Combine 1 part fine salt with 2 parts porcini powder as a flavorful rub for cuts of meat and fish. Mix it into ground beef, pork, veal, chicken or turkey. Sprinkle it onto casseroles, grains and cooked vegetables. It also makes a delicious addition to soups, sauces, stews and broths, salads, burgers and pastas. Experiment with everything from eggs to popcorn to smoothies by adding a dash of porcini powder’s savory flavor.
• As a healthy nutritional seasoning, porcini mushroom powder has zero sugar or fat. Consuming dried porcini mushrooms can promote digestive health and boost the gastrointestinal system for peak performance.